Meat Club Grand Opening

This last weekend marked the Meat Club Grand Opening in conjunction with First City CrossFit's Grand Re-opening at their new place. The Pig Wizard barbequed a 110 pound roaster and Big Sur chef Matt Millea served it up.

We also had the debut of our paleo-friendly uncured bacon. It's sliced and smoked pork belly: no sugar, no preservatives. Yes, bacon is good for you.

  • Bacon Bus
  • Whole Pig Roast